All bourbons are whiskeys, but not all whiskeys are bourbons. By law bourbon must: 1. Be made in the USA 2. Made from a mashbill of at least 51% corn 3. Be aged a minimum of 2 yrs in new charred white oak barrels 4. Not be distilled above 160 proof 5. Not have anything added to it except spring water to cut it[unlike some scotches and Canadian whiskeys that have flavorings and colorings added] My favorite bourbons are:[in no particular order] Booker's Ezra B Single Barrel Old Ezra 101 Ezra Brooks 90 Pf - my daily pour Buffalo Trace Eagle Rare Single Barrel OGD 114 So, any other bourbon drinkers here?