?

What year did you join our happy band of shavers?

  1. 2015 - CHARTER MEMBER - I was here the day we began!

    6 vote(s)
    10.7%
  2. 2015 - February or later

    4 vote(s)
    7.1%
  3. 2016

    4 vote(s)
    7.1%
  4. 2017

    7 vote(s)
    12.5%
  5. 2018

    8 vote(s)
    14.3%
  6. 2019

    17 vote(s)
    30.4%
  7. I'm brand new in 2020

    5 vote(s)
    8.9%
  8. I don't remember. I've inhaled too much shaving soap for my brain to function.

    8 vote(s)
    14.3%
  9. Not sure but it's been longer than a day

    6 vote(s)
    10.7%
  10. So we still get cookies, right? And ice cream? I heard rumors.

    16 vote(s)
    28.6%
Multiple votes are allowed.
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  1. The nice thing about the razor is that when things begin to tug, you just flip the blade to the other side!
    Keithmax, Drygulch, Trigger and 4 others like this.
  2. Thank you, gents!
    jgreenepa, Drygulch, Trigger and 4 others like this.
  3. And that is a good place to hit up. I Some good baby back ribs, but brisket done right is the best.
    jgreenepa, Keithmax, Drygulch and 7 others like this.
  4. jgreenepa, Drygulch, Trigger and 4 others like this.
  5. thank you Jim..
    jgreenepa, Drygulch, Trigger and 4 others like this.
  6. Great picture, Joe!
    jgreenepa, Drygulch, Trigger and 4 others like this.
  7. For the mildest shave, place the cap pretty much on your skin.
    Seems like yesterday I wrote that thread. Has it really been nine years?
    jgreenepa, Keithmax, Drygulch and 8 others like this.
  8. I am not sure you have tried true brisket, then. Like I said, I love good ribs, and your are definitely more likely to find good ribs than good brisket, but man when done right that brisket has so much flavor.
  9. hello Ryan..welcome to the 30DC..:)
  10. Really like that brush! Super classy :D
  11. Oooooh, Ramblin Man! When I first smelled it, I was disappointed--smelled like Irish Spring soap to me--but once the top notes settle down a bit, wow. Subtle and sophisticated. That's one I'd wear to church or a special night out with The Missus ;)
  12. We just miss you Rick.
    The voice of reason.
    MrDaniel's, jgreenepa, RyX and 9 others like this.
  13. I like to keep my post count low...
    It's why I usually stay out of this and SOTD threads unless someone tags me in it. :)
    jgreenepa, RyX, Norcalnewb and 8 others like this.
  14. Yes, I saw your review in the Stoylin website :).
    jgreenepa, Drygulch, brit and 5 others like this.
  15. I thought I was the only one that reads the reviews--hours and hours of scent research and decision making. I take my purchases (too) seriously :happy097:
  16. Ok, ok, so yeah I've had some pretty darned good brisket. I grew up in very Southwest Kansas and traveled to Amarillo quite a bit. And I've been in several other areas of Texas. I just hate to give Texas much credit if I don't have to. Grew up a Sooners fan, so Nebraska gets no real love from me either. Although I think you and I would both agree that even though Nebraska thinks they are king when it comes to steak - the worst steak in Texas is still better than the best Nebraska can offer.
  17. Call me when you get to East St. Louis. I'll try to guide you through so the Truckster doesn't lose its hubcaps or get tagged this time!
    jgreenepa, Keithmax, clint64 and 8 others like this.
  18. I take the reviews seriously-some write "scent" like "sent". I need to add in some Stoylin reviews though...and it's OK to do them for products that were PIFed to you....they don't have to be "direct" purchases.
    jgreenepa, Keithmax, clint64 and 6 others like this.
  19. I remember Irish Spring......it was/is a nice scent, but too many of my "peers" made fun of it in high-school. The IS guys should have developed a matching deodorant back then...I think the soap would have been appreciated more.
    jgreenepa, Keithmax, clint64 and 7 others like this.
  20. How about the nationally-renowned "Omaha Steaks"? I remember "ordering" some back while living in DC.....the steakburgers were too big for my mouth...it felt weird to cut a burger into pieces before eating it(them).
    jgreenepa, Keithmax, clint64 and 7 others like this.
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