Looks tasty....next time put a little Philly Cream cheese in the croissant rolls...... roll it up, then bake :drool :drool :drool
I'll take a dozen! :drool Hmmmm.... Chris made Split Pea soup, Neale's bringing the cream cheese croissant rolls, and Steve's bringing the cake! I'd starve without you guys around.
I mash ours too and make it more like a watery paste with onions, ham or bacon added...and pepper to taste Chris's soup does look great though, especially on a cold night Oh, and a dash of brown sugar too
Nice to meet you sir. You can send your version of the soup to me at any time. and Thank you in advance.
It thickened up considerably towards the bottom of the pot. The last day, day 5, was the best. Most people would also add celery, but I've never been a fan. Brown sugar you say? Interesting!
pea soup Boil the dried peas and cook them thoroughly. Do not add anything more to the pot. Then eat these cooked peas. They cause lots and lots of gas. They are the cause of a really good fartarama.
I love split pea soup. One of my favorite things to eat. I may go make some right now. I have yet to eat dinner and am subject to manipulation.