Good soup, quick, easy and cheap

Discussion in 'The Cookbook' started by gorgo2, Feb 1, 2013.

  1. gorgo2

    gorgo2 geezerhood

    1 can Campbell's split pea and ham
    2 cans butter beans, drained
    1 can chicken broth
    1 tbsp butter

    Heat it up per directions for the butter beans, season to taste, serve. Like other soups and chili, the longer it sits the more the flavors meld together and the better it gets (in other words, it's even better the next day).

    Serves 4 adults, or 2 adults and 2 toddlers with adult-sized appetites.
     

Share This Page