Denver has a robust Vietnamese community... Noodles, short rib, brisket, tendon and tripe in a dish called Phó. It is a noodle soup, usually eaten for breakfast or lunch. Espresso over condensed milk then ice is how the Vietnamese adopted French coffee, and is a perfect finish to the anise and basil tinged broth. Phó 7 in Northglenn CO, stop in... My man Thuy will hook you up with the best Vietnamese cuisine in CO.
Breakie: 3 eggs scrambled, made into 2 sandwiches Lunch: 3 corn tortillas with a slice of ham on each and mozzarella melted in the microwave Dinner: TBD - SWMBO wants to go out for dinner and we haven't chosen where to go yet.
You poor soul...I like veggies but i'm a carnivore by nature No meat for a few days and I see no more meaning in life, especially those home made cured meats so popular around here