How do you TAKE your coffee?

Discussion in 'The Good Life' started by gorgo2, Mar 23, 2012.

  1. BenjamanBarker

    BenjamanBarker New Member

    There have been times I have used 6 but that is rare. I have the "big" cup button set to aprox. 2oz so I more often use that and use 3pods.
     
  2. Xezmer

    Xezmer Active Member

    Still cheaper than *$ :bounce015:
     
  3. D. Nettleton

    D. Nettleton Member

    Swarden: let us know how that is! I love African coffees as well, and am just roasting some Ethiopian tonight.
    HoosierTrooper: That actually depends on whether you measure by volume or weight, as far as I know.
     
  4. BenjamanBarker

    BenjamanBarker New Member

    Very true!! Although since I tend to go to the same *$ WHEN I go there they usually just charge me $1 but it took awhile for that to happen. Which is nice of them
     
  5. emmijack

    emmijack Well-Known Member

    Double Espresso, at least one sometimes two, depends how much of a kickstart I need
     
  6. emmijack

    emmijack Well-Known Member

    The difference between a Latte and a cappucino is that a cappucino consists of one third foam and less milk whereas a latte is mostly hot steamed milk and very little foam!!
     
  7. ajdhn

    ajdhn Well-Known Member

    Must be my English, by 'steamed' I ment getting foam.
     
  8. gorgo2

    gorgo2 geezerhood

    Just bought my wife a box of some Green Mountain Gingerbread k-cups on clearance for $2.50. Said it's regularly $11. She's got the machine at work but won't be back there for some days. Anyone know if this stuff might be good enough to stock up on at that price?
     
  9. swarden43

    swarden43 "It's your shave. Enjoy it your way."©

    Yup. You'll find coffees listed as "Breakfast Blends" are of a lighter roast for that very reason - that early morning jolt :eatdrink013:
     
  10. Xezmer

    Xezmer Active Member

    It's a lighter roast, if I remember. If you're a strong coffee guy, brew it small. I liked the pumpkin they released at the same time, but again, same issues, if I can call it that.
     
  11. simmonds

    simmonds Member

    Strong and black!
     
  12. RetLEO-07

    RetLEO-07 likes his penguin deep fried, with pink sparkles

  13. Enrico

    Enrico Popcorn

    Espresso with milk and sugar, though I need to get a an Espresso maker.

    Coffee milk and sugar.

    Like my wife ... strong, sweet and hot. Yes I'm very blessed!
     
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  14. sdguero

    sdguero Well-Known Member

    No sugar, no cream.... just black!
     
  15. PLANofMAN

    PLANofMAN Paperboy

    Article Team
    Pacific makes a caffinated shaving cream.

    I drink my coffee with international delight caramel macchiato. But I also make my coffee much stronger than most people can tolerate.
     
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  16. jimjo1031

    jimjo1031 never bloomed myself

    I usually start with Doughnut or Breakfast blends for morning/afternoon times. Later on I'll switch to darker blends like Montecristo 1935 Havana blend. Cream with raw sugar.
     
  17. Enrico

    Enrico Popcorn

    I know this is heresy, but just found this and got to try it.
    [​IMG]
     
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  18. jimjo1031

    jimjo1031 never bloomed myself

    I've had it around for emergencies, not bad really......
     
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  19. Enrico

    Enrico Popcorn

    I drank regular Nescafe for six months in the African bush; I actually really enjoy it.
     
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  20. jimjo1031

    jimjo1031 never bloomed myself

    I always thought Nescafe had the best instant coffee.
     
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