What are you eating and/or drinking today?

Discussion in 'The Good Life' started by MTgrayling, Feb 2, 2009.

  1. Dridecker

    Dridecker Sherlock

    That looks fantastic Wyatt! :drool
     
  2. wyatt46

    wyatt46 Well-Known Member

    Thanks Bill, coming from you that's quite a compliment.
    I think you would enjoy it as you do Brew up some hearty dishes.
    Only problem is the home made egg noodles don't do well in the freezer.
    I will be having this for lunch and dinner tomorrow.
    (not a big problem)
     
  3. Dridecker

    Dridecker Sherlock

    Cruddy cell phone picture, but the home made Chicago Style dogs with a side of garlic butter fries were excellent!

    [​IMG]
     
  4. soapbuddy

    soapbuddy Mistress of Lather

    I had egg rolls and rice.
     
  5. CSL

    CSL Member

    Springbank (Single Malt Scotch)
     
  6. Regan

    Regan Well-Known Member

    Now that is a yummy dinner.

    I had leftover homemade samosas as well as Chinese chicken and leek dumplings for lunch.

    Both were incredible and spicy.
     
  7. stingraysrock

    stingraysrock PIF'd away his custom title

    Yalp... Chicago style is the way to go! Something about celery salt combined with the sport peppers... there is this chain in Houston called James Coney Island... they have great Chicago dogs along with Delaware punch... I think a road trip is in order!
     
  8. PanChango

    PanChango Not Cute

    What is Delaware Punch?
     
  9. crackstar

    crackstar Israeli Ambassador to TSD

    Oh la, la--so much food!

    I had for supper tonight:

    1) First, my shot of Chivas on the rocks, with a piece of shmaltz herring.
    2) A nice bowl of chicken soup.
    3) A salad with my own dressing--salt and olive oil, and 3 big pieces of garlic bread.
    4) A big charcoal-broiled rib steak with 3 corns on the cob.
    5) Strawberry ice cream for dessert.
    6) A cup of Van Houtte coffee.

    Not bad, yes? It was delicious--I did the cooking! ;)
     
  10. stingraysrock

    stingraysrock PIF'd away his custom title

    Um.... grape and cherry kool aid mixed together is about as close as I can get...
     
  11. stingraysrock

    stingraysrock PIF'd away his custom title

    What a feast! Bonus points on the Chivas!
     
  12. soapbuddy

    soapbuddy Mistress of Lather

    Pickled herring in sour cream and onions and real rye bread.
     
  13. Regan

    Regan Well-Known Member

    Last night I had a hamburger... decided to just cook it in a fry pan (BBQ sacrilege I know) It came out juicer than a BBQ but not as much flavor. I didn't have any buns so i actually had it on toast. Had it with a hot chili sauce, pickles and ketchup. It was absolutely amazing.

    One of the best burgers i have ever had hands down.

    Weird on toast... but very very good.
     
  14. fishcrow

    fishcrow Birdman of TSD

    Drinking unsweet Ice Tea, eating crackers.
     
  15. Regan

    Regan Well-Known Member

    YUMMMY. Haha well iced tea is refreshing. Crackers... and be debated.

    Tonight im having leftover beef strogenoff and green beans. With a pear.
     
  16. Williams Warrior

    Williams Warrior Well-Known Member

    Tonight is short ribs and yellow rice cooked with the broth. Mixed salad washed down with iced sweet tea, followed by peach cobbler with blue bell home made vanilla ice cream on top.:happy108:happy108
     
  17. soapbuddy

    soapbuddy Mistress of Lather

    Homemade sweet n' sour chicken with garlic rice. I think I put too much soy sauce into the sauce. It wasn't sweet enough.
     
  18. Dridecker

    Dridecker Sherlock

    Made my interpretation of some West Virginia Slaw Dogs tonight, used a recipe I sourced from here to make the chili sauce.

    Found a new source for the slaw tonight, was too busy to make my own, so at a local grocery store I eyed a tub of slaw from a company I had never seen before, it was called Grandpa's Coleslaw.

    This stuff is great! Creamy, slightly sweet, and it has some smoked bacon bits in it too. The smokey bacon flavor isn't overpowering, and added a nice depth of flavor to the Slaw Dogs. :drool
     
  19. Brian

    Brian Active Member

    Dang, some of that stuff looks down right delish, sure beats the heck out of my cold cuts, and chips! I knew I should have cooked tonight!
     
  20. Regan

    Regan Well-Known Member

    Sounds yummy. Tonight I am making a Chicken and Potato (organic from my work) curry. Will have it over rice and probably have a nice cold beer.
     

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